Asian-style healthy food recipe diary
Posted by Ariel | Filed under Korean, VEGETARIAN/ VEGAN, appetizers, lotus root
This is another korean style pancake made from lotus root.
I like texture of grated lotus root because it is like Mochi.
Tags: jon, korean pan cake, lotus root, renkon
Hi, I'm Ariel, Japanese living in New York, United States. I was growing up with Japanese and Korean food and learning more Asian food every day.
Recently I found interesting cooking lot of vegitable with Asian style. Most of my food is very healthy, well-balanced, nutritious food. Also my weekday lunch is all vegan diet. I would like to share my cooking recipe with everymbody. Learn more...
