http://aesookkim.com/cooking/?p=791 Asian-style healthy food recipe diary Mon, 12 Jul 2010 16:07:44 -0600 http://wordpress.org/?v=2.9.2 hourly 1 http://aesookkim.com/cooking/?p=791&cpage=1#comment-591 Lahori Mon, 31 May 2010 05:58:48 +0000 http://aesookkim.com/cooking/?p=791#comment-591 From the desert state of Rajasthan, this one’s a delight. The Rajasthani people were often deprived of fresh vegetables and fruits in their hostile arid environment. Most also happened to be die-hard vegetarians. They used non-perishable dried legumes, and root vegetables such as potatoes, onions and garlic capable of prolonged storage From the desert state of Rajasthan, this one’s a delight. The Rajasthani people were often deprived of fresh vegetables and fruits in their hostile arid environment. Most also happened to be die-hard vegetarians. They used non-perishable dried legumes, and root vegetables such as potatoes, onions and garlic capable of prolonged storage

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