Colorful Tomato salad

This is my father’s favarite salad in summer time.
I cooked a lot when I was in Japan as he requested all the time.
oops, I started to get home sick……

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Yang Nyum Sauce spaghetti

Yang Nyum is the condiment *salt, sugar, vinegar, miso, sesame oil), spices (red pepper, pepper), and condiment vegetable such as garlic, ginger, scallion or combination of those.
This sauce can be used for fried rice, BBQ, anything…You can store refredge about 2 weeks, but it is better always to cook fresh sauce.
This cold noodle is good [...]

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Spaghetti with veggie meat sauce

You can make “Spaghetti with meat sauce meat sauce” without “Meat”!
Recipe is very simple and you can save the calorie too.

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Vegetarian carrot dry curry

This dish is more like curry flovored fried rice than regular curry. I cooked this dish for vegetarian style, but my husband (he loves meat!) really love it!
This is simple and easy to cook!

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Steam Scallion with Nori

This is one of my husband favarite dishes. Scallion has lot of Vitamin B, carotene, calcium and mineral. It’s one of the vegitable I use almost everyday.
It takes ONLY 5 minutes to cook this dishes… very simple and easy!! Please try if you can eat scallion and nori sheet.

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